Making Delicious Orange Cake

Making Delicious Orange Cake

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Orange has many benefits, but your children may refuse to eat it. To avoid a fruitful type of fruit, such as orange, you can serve it in fresh juice or in a cake, so they will eat it easily. The orange fruits are rich in fluids, 0.9% protein or 0.2% vegetable fat, 12% sugar and 11.2% carbohydrate substances, which are separated by glucose and fructose, and gives you the seventh day the way to make an orange cake.

How to Make Cake with Orange

  • 2 cups white flour
  • 1 cup orange juice
  • 1 cup white sugar
  • 4 eggs
  • 3 tbsp. butter, or a glass of corn oil
  • 1 tablespoon baking powder
  • 1 tablespoon sprinkle with orange peel
  • 1 teaspoon vanilla
  • Salt spray

How to prepare an orange cake

  1. Prepare the cake in 30 minutes
  2. Heat the oven at a temperature of 180 degrees, before inserting the magic insufficient time, until you feel that the oven is already warm.
  3. Brush a tray with butter, sprinkle with a little flour and leave aside.
  4. Bake the flour well before adding it to the mixture
  5. Add the baking powder with the salt and vanilla loaf and set aside.
  6. failed eggs and sugar electric bat well at medium speed until it becomes light color.
  7. Add the oil or butter as desired to mix and fill the palate.
  8. Add a cup of orange, add orange juice and orange peel.
  9. Add the flour and whisk a little until it becomes firm
  10. Put the mixture into Chinese.
  11. Test the oven before inserting the mixture
  12. enter the Chinese to the oven for 15 minutes and then reduce the fire to 140 degrees,
  13. Leave until the full maturity according to the type of oven and then brown the face by the grill.
  14. Remove the Chinese from the oven and leave to cool and then cut and progress.
  15. You can decorate them with fresh orange slices.

Orange Cake

In order to decorate the cake with orange you need to put the orange sauce before placing the orange itself to be coherent on the cake and the way the orange sauce works:


  • 1/2 cup orange jam
  • Juice 2 Orange
  • 1/2 cup yogurt
  • Tablespoon cream
  • Teaspoon orange spray

How to make orange sauce

1 - Put the jam in a pot, and beat well enough to make her people lighter

2 - Put orange juice during the beating and complete the beat

3 - Then add the yogurt to the mixture

4 - add the suspension cream

In the end, put the orange skin so as not to pass the juice

You will eventually get the delicious orange sauce that can be used to decorate the cake.